Beyond the Kitchen Line: Bar Caddies, Ice Melt and Slush Machine Drains
A hotel bar can send 40 litres of ice melt to the bins each night, plus souring dairy, syrup dregs and drip trays. A five-line bar routine that stops wet bins.
A hotel bar can send 40 litres of ice melt to the bins each night, plus souring dairy, syrup dregs and drip trays. A five-line bar routine that stops wet bins.
