Sawdust, Paper Pulp or Polymer: A Thirty-Minute Bucket Test on Real Kitchen Waste
Twenty litres of real waste from a hotel banqueting kitchen: roughly 60 percent plate scrap, 25 percent prep trim, 15 percent free liquid. Three 20-litre buckets, three absorbents, thirty minutes and one kitchen scale. Sawdust took six litres before it stopped working. Paper pulp took nine. Two hund…